Originally posted by Mark Spritzler:
Actually, next week we are planning on eating the moose.
Swedish treat: Moose cheese
TOCKHOLM, Sweden (AP) -- It's healthy and tasty, for those with expensive tastes.
Farmers in northern Sweden are milking moose and making cheese, which they sell for a lot of dough -- nearly $500 a pound. The buyers include upscale hotels and restaurants in Sweden.